Delicious hand baked fruitcakes. Fine quality ingredients, locally sourced, free range
where possible, are combined with a ‘tot’ and time to mature, to create a luxury eating
experience.
Four types of cake are available, in three sizes. Speciality cakes may be available upon
request and to individual requirements. At Festive times, cake toppings can be more
luxurious; using crystallised pear, pineapple, orange and fig.
Gears Farmhouse Fruitcake: "Luxury Fruitcake with Cranberries and Port".
Golden Fruitcake: "Luxury Fruitcake with Crystallised Ginger and Brandy".
Penzance Pirate Fruitcake: "Luxury Fruitcake with Raisins, Papaya and Rum"
( no nuts)
Gluten / Wheat free Fruitcake:
"Gluten/ Wheat/ Dairy and Sugar free fruitcake : Luxury cake made with
Rice/Potato/Tapioca flour mix, dried fruits, apple, sunflower oil and
Brandy".
